The Lakes Hotel’s signature restaurant and ultimate dining experience with a gastronomy, wine and service focus.
The seasonal menu has a conceptual approach using high quality produce.
Choose from a selection of local and international wines on the Crusoe’s wine list or the exclusive selection from West Lakes Cellars.
Special Features
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia), Caters for people who are blind or have vision loss., Caters for people who are deaf or have hearing loss., Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids), Caters for people who use a wheelchair., Caters for people with high support needs who travel with a support person., Caters for people with allergies and intolerances., Between $20 and $30, Australian, Brunch, Degustation, Dessert, Five Star Hotel Dining, Gluten Free Available, Gourmet, Mediterranean, Tapas, Breakfast, Dinner, Lunch
