Pioneering Tasmanian winemaker Andrew Pirie crafts some of Australia's finest cool climate artisan traditional method sparkling wines, complemented by Pinot Gris and Pinot Noir table wines.
Bespoke intimate tastings are offered at APOGEE's 1860's original farm cottage Cellar Door or under the old oak tree. Where memories are made.
Special Features
Wine Tasmania, Tasmania, Carpark, Cellar Door, Delivery available, Lawn / Gardens, Non Smoking, Online Orders, Takeaway Available, Wine Tasting, Disabled access available, contact operator for details., No, we are fully licensed, Traditional Method, Hand-picked, Single Vineyard, Estate Grown, Family Run, Wine Australia
