Red Hill Estate is a boutique Australian, multi-award-winning wine producer situated on a stunning property, a little more than an hour from Melbourne.
The winery resides in an internationally recognised cool climate region on Victoria's Mornington Peninsula and was established in 1989.
Red Hill Estate is a much loved and much-visited destination; renowned not only for it for its fine wines but also its superb panoramic views of Western Port Bay and beyond.
The predominantly Pinot Noir and Chardonnay vines produce consistently premium wines within the Cellar Door Release, Merricks Grove, Single Vineyard, Regional Release and Cool Climate labels. To date, these wines have yielded over 300 medals at Australian and International wine shows.
Adjoining the cellar door, Max's Restaurant offers an award-winning modern Australian menu, showcasing the best regional produce. Dishes are designed to perfectly complement the fabulous range of Red Hill Estate wines.
Special Features
COVID Clean Practicing Business, COVID Safe, HACCP Food Safety Certification, VIC - Mornington Peninsula Vignerons Association, Mornington Peninsula, Port Phillip (zone), Alfresco/Outdoor Dining, Bar, Carpark, Coach Parking, Suitable for Functions, Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia), Caters for people who are blind or have vision loss., Caters for people who are deaf or have hearing loss., Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids), Caters for people who use a wheelchair., Fully licensed, Not Specified, Hand-picked, Single Vineyard, Wine Australia
