Address
1 Springfield Lakes Boulevard, Springfield Lakes, Queensland, Australia
Opening Hours
WED 05:00 - 12:00
Using biodegradable, plant based take away cups and traditional Merlo espresso, this pet-friendly gem is the perfect choice for early morning, on the go breakfast; or a relaxed alfresco brunch.
Their nut free kitchen sources produce, meats, breads and even honey, from local suppliers and farmers to offer a seasonal menu including gluten-free, vegetarian, vegan and keto options. Their chefs can even supply catering options for your next function or event.
Special Features
COVID Safe, Ipswich Tourism Operators Network (ITON), Alfresco/Outdoor Dining, Carpark, Non Smoking, Takeaway Available, Disabled access available, contact operator for details., Under $20, Bistro/Cafe/Deli, Brunch, Gluten Free Available, Light Meals, Vegan, Vegetarian, Breakfast, Lunch, Food & Wine
