A warm welcome awaits at Daylesford Cider. Here you will find a beautiful English-style tavern that not only acts as a cellar-door but also offers a fantastic spot to unwind with family and friends seven days a week. In summer you can enjoy the patio courtyard, gardens and lawn games, or cosy down in winter in front of an open log fire with a warm spiced cider.
Daylesford Cider specialise in the more traditional styles of cider made using English heritage cider apples grown organically on the property. The award-winning range include single varietal ciders, traditional still ones, others that are bubbly, some dry and others more full fruited.
The infamous cider tasting paddle is an excellent place to start upon arrival, with seven different ciders for $15.
The kitchen offers lunch Friday-Monday, with a regularly changing, modest menu reflecting the season.
Daylesford Cider host musicians, a range of events and private functions, so please visit their website's calendar to see what is coming up. The 'Cider Maker's Tour', picnics in the orchard & private events can also be arranged.
Easily accessible and only five minutes from Daylesford and under one and a half hours from Melbourne, Geelong and Bendigo.
Special Features
Australian Certified Organic, COVID Safe, HACCP Food Safety Certification, Macedon Ranges, Port Phillip (zone), Alfresco/Outdoor Dining, Bar, Carpark, Cellar Door, Coach Parking, Family Friendly, Lawn / Gardens, Live Music, Non Smoking, Online Orders, Pet Friendly - Enquire, Private Dining Area, Shop / Gift Shop, Suitable for Functions, Wine Tasting, Caters for people who use a wheelchair., Fully licensed, Between $20 and $30, Australian, Bar, Beer, Beverage, British, Cheese / Charcuterie / Platters, Cider, Classic Australian, Coffee, Dessert, Gluten Free Available, Pizza or Wood fired Pizza, Pub, Tasting Flight, Vegan, Vegetarian, Wine, Lunch, Food & Wine, Wine Australia
