Sean Connolly has opened his latest New York Brasserie inspired restaurant, presenting mouth watering dishes utilising the very best of South Australia's produce in a contemporary setting.
Climb the oak stairs to the mezzanine floor and step into the smoky vaults of the private dining area infused with the smell of oak barrels and the sumptuousness of worn leather.
Also including an al fresco dining area along Station Road Sean’s Kitchen offer lunch and dinner from 11am, 7 days a week.
Special Features
Quality Tourism Accreditation, China Ready and Accredited Program, Alfresco/Outdoor Dining, Bar, Entertainment, Non Smoking, Private Dining Area, Suitable for Functions, Free Wifi, Caters for people who use a wheelchair., Caters for people with high support needs who travel with a support person., Caters for people who are deaf or have hearing loss., Caters for people who are blind or have vision loss., Fully licensed, Over $30, Australian, Bar, Brasserie, Gluten Free Available, Hamburgers, Modern Australian, Seafood, Steak, Vegan, Vegetarian, Wine Bar, Dinner, Late night, Lunch, Food & Wine, Luxury
